Pumpkin Pecan Squares

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 Fall is here! October ....well you just have to have a pumpkin something!! These bars are so delectable, well they are to "Die For"!! They will feed a crowd and are easy to make!

 

 Other Fall Desserts-

Pumpkin Creme Brulee'

Pumpkin Penuche Cookies 

Glazed Apple Cider Donuts

Pecan Pie Bites 

Halloween Cookies

Halloween Cupcakes- QUICK!  

Ghost Cookies  Fast and easy

Spiced Pumpkin Roulade with creamy grand marnier filling

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An elegant finale to the meal; the cake has a light texture, and the filling provides a creamy texture with a hint of orange.  This pumpkin roll cake is great to keep in the freezer for a quick dessert for family or unexpected guests, to take to a gathering or to give as a yummy gift. 

My spiced pumpkin roulade is as pretty to look at, as it is delicious to eat! It is a perfect dessert for entertaining at Halloween, Thanksgiving or Christmas!

Enchilada Sauce

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This enchilada sauce has a fresh taste and is so easy to make. I think you will love it!

Short Rib Enchiladas

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I have been on a short rib terror lately! I have made short rib quesadilla's, short rib cottage pie and short rib ravioli's!! Here's what I do- I cook up about 5-8 pounds of short ribs, then I remove the meat from the bone and freeze portions into freezer bags. The time put into cooking the ribs becomes even more worth it when you can easily make several dinners....not to mention....they are so good!!

Ketchup Homemade

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Is your tomato bush over grown with tomato's? Mine is! I planted 4 small bushes and now they are taking over my small garden! Between the zucchini and the tomato's, my pumpkins, cucumbers and peppers don't have breathing room! So, I thought about it and decided to make a healthy ketchup. My grandchildren love ketchup so much, it's almost like they have a french fry with their ketchup! So, knowing they were coming to Grandma's, I made a healthy ketchup....not only a fresh, clean flavor by no preservatives and less sugar.

Irish Whipped Cream

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Irish Cream- a slightly boozy cream addition for coffee, chocolate mousse, hot cocoa, cake, brownies and many other treats! It is a sweet and creamy topping with just a hint of chocolate!

 

Surprise your loved ones with this topping on St. Patrick's Day! 

Chicken Parmigiana

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It all started a long time ago with eggplant!

The classic Italian dish of eggplant sautéed in olive oil and layered with tomato sauce and mozzarella cheese. Though the name means "eggplant in the style of Parma," a Northern Italian city, the dish originates in Southern Italy where eggplants, tomatoes, and olive oil are plentiful. In fact, real classic eggplant parm is made solely with mozzarella cheese—it doesn't necessarily have Parmesan at all.