It's a rule at our house.....you simply cannot have chicken tenders or buffalo wings without this blue cheese dip! Wee bear loves this blue cheese dip with just about anything! I love it with cut up vegetables like carrots, cucumber, red or yellow bell pepper, mushrooms or celery.
Crispy on the outside and tender soft on the inside, the baked potato slices are similar to thick potato chips, but the slices are still attached to the base.
Something new to have with wine or a cocktail....you'll thank me!
These scones are packed with dates and just the right amount of gorgonzola cheese that melds into the flaky, buttery layers.
I made these to give as a gift to a few friends. They have high reviews!
Tender chicken stuffed with cream cheese, mozzarella, sundried tomatoes, and wilted spinach. This was love at first bite! The filling becomes super creamy and cheesy in the oven and it keeps the chicken breast really juicy. This is yummy and very easy to make!
A large bounty of pumpkins, beans, cucumbers, yellow squash and zucchini from my tiny garden has me scrambling for some delicious recipes. Here is a BIG winner! See photo's after the recipe.
This morning I whipped up some Pumpkin Pie Syrup for our pancakes! Starting my Wee Bear out right for his day of football and Ryder cup! Such a wonderful way to start the day! Delicious Fall treat!
I don't know how I made it this far through Summer and now we are into Fall, without posting a Zucchini recipe! I have a load of zucchini in my tiny garden ....it's almost scary!! My builder called me to report I had a six foot zucchini while I was on vacation.....well, it turns out it was about 2 feet....hahaha! I swear you go to bed and you have a 6 inch zucchini and the next morning it is 15 inches long!! It has been a plentiful Summer!
