Friday, 18 March 2016

Lemon Dream Tart



As we turn the corner of Winter into Spring, it's time for our palate of slow cooker's and braises to fresh Spring vegetables and colorful fruits. 

Sunday, 13 March 2016

Mushroom and Burrata Lasagnette




This delicious indulgent dish is more than two consenting adults should finish, but, heh....it's so good!! 

Monday, 7 March 2016

Mississippi Pot Roast-slow cooker





Mississippi resident Robin Chapman is the star behind the Mississippi Roast, a slow-cooking dish with surprisingly simple ingredients that has become one of the most popular recipes on the Internet. Chapman says she shares credit for the recipe's fame with her long time friend Karen Farese, who helped launch the recipe to stardom by putting it in her church's cookbook. From there, Robin says that a blogger shared it, then another blogger shared it, it made its way to Pinterest, and soon after went viral, gaining the name Mississippi Roast along the way, and making it one of the most popular recipes on the internet today.

Sunday, 28 February 2016

Creamy Chicken Wild Rice Soup-crock pot!




 This slow cooker soup couldn't be easier, simply throw all the ingredients in the slow cooker (except cream) and like magic, six to eight hours later, you have a delicious creamy entree worthy soup! The rice is tender and the chicken is ready to be shred. I saw this on Facebook and thought, this sounds like a winner!

Sunday, 21 February 2016

Mushroom and Beef Stroganoff- Spud Bar!







You know what time it is????? It's COMFORT FOOD TIME!!! I have a delicious one pot, 30 minute meal for mid week or anytime!!  If you are putting your stroganoff over rice, this cooks in the time it takes the rice to cook! How easy is that!!

Monday, 15 February 2016

Cute as a Button Birthday Party!









We can all agree that Madison is cute, right? (not as cute as your kids, I know, but I digress…) So when Holly decided on the “Cute as a Button” theme I knew we could all have some FUN with the details! So, fun we had. 

Tuesday, 9 February 2016

Rotolo Bolognaise





Wee Bear and I just returned from a second honeymoon dream trip to South America for a BIG anniversary. Wee Bear really went all out on making it romantic, fun and full of adventure! I will post a movie I made while on our trip at the end of this post! Totally loved this trip!


This dish is my rendition of a delicious dish I had at a Italian restaurant in Buenos Aires. I thought there just couldn't be any better pasta than this!! I put together this recipe and made it for Wee Bear and my little grandchild, Madison.....they LOVED it!! I think it looks like roses! So, it brought to my mind Valentines!