This slow cooker soup couldn't be easier, simply throw all the ingredients in the slow cooker (except cream) and like magic, six to eight hours later, you have a delicious creamy entree worthy soup! The rice is tender and the chicken is ready to be shred. I saw this on Facebook and thought, this sounds like a winner!
Sunday, 28 February 2016
Sunday, 21 February 2016
Mushroom and Beef Stroganoff- Spud Bar!
You know what time it is????? It's COMFORT FOOD TIME!!! I have a delicious one pot, 30 minute meal for mid week or anytime!! If you are putting your stroganoff over rice, this cooks in the time it takes the rice to cook! How easy is that!!
Monday, 15 February 2016
Cute as a Button Birthday Party!
We can all agree that Madison is cute, right? (not as cute as your kids, I know, but I digress…) So when Holly decided on the “Cute as a Button” theme I knew we could all have some FUN with the details! So, fun we had.
Tuesday, 9 February 2016
Rotolo Bolognaise
Wee Bear and I just returned from a second honeymoon dream trip to South America for a BIG anniversary. Wee Bear really went all out on making it romantic, fun and full of adventure! I will post a movie I made while on our trip at the end of this post! Totally loved this trip!
This dish is my rendition of a delicious dish I had at a Italian restaurant in Buenos Aires. I thought there just couldn't be any better pasta than this!! I put together this recipe and made it for Wee Bear and my little grandchild, Madison.....they LOVED it!! I think it looks like roses! So, it brought to my mind Valentines!
Sunday, 24 January 2016
Football Food Wrap up! Or the Superbowl of food!
Are you ready for Super Bowl?
The Super Bowl is nearly here! Have you done much of anything to prepare a menu? Food is every bit as important to the Super Bowl experience as the commercials and the halftime show, so I've got you covered with some simple, straightforward dishes that will please you and your guests.
Friday, 22 January 2016
Cheesy Chili Dip
NEVER would believe
that I would post anything made with Velveeta.
However, this is really good, and when I have made this....it disappears quickly! And using three
ingredients and a microwave, this couldn't be easier to whip up for any
informal occasion. With Super Bowl around the corner I thought this is the perfect time to post.
Wednesday, 13 January 2016
How to pack "Salad in a Jar"
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Photo by Kyle Jacobson |
A school mate of mine, Tammy posted pictures of her weekly making of "Mason Jar Salads" for her and her husband. It looked so yummy, I asked if she's send me pictures when she had time. Not only do they look amazing, but, you can do a weeks worth of lunches, store in the refrigerator and save a lot of time! What a great idea to start the New Year out on the right foot! Whether you have started a new healthy style of eating or you want to save time and money, this is brilliant!
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