I seem to be on a soup and sandwich roll, so, here's one more before we jump into Christmas! I thought I had tried almost every combination of sandwich there is, but, when I came upon this at a restaurant.....OH MA GAWD is all I can say. This is one of those died and gone to heaven concoctions!! Every bite is a party in the mouth. This is by far the most superior sandwich I have ever tasted!
Proschiutto and Brie Panini with Fig Jam
Triple Cream Brie
Ciabatta bread, focacchia or any other you may have
Heat your grill to 350 F degrees.
Slather some fig jam on both inside of your bread. Layer the prosciutto and slices of brie. Grill for 5 minutes until brie is melted. Open the sandwich and stuff a little arugula in.....yummmmmmm...
Go forth and enjoy!!
I made this sandwich over the weekend and my husband loved it! It is so good and quick! SallyReplyDelete