Tuesday, 25 February 2020

Four Cheese Mac and Cheese



I admit, I don't eat a lot of Mac and Cheese....however, if I'm going to eat Mac and Cheese, it has to be creamy and complex. In order to get to what I will eat, it has got to be EPIC!! I formulated this recipe and even the hubster said, "this is the best mac and cheese I have ever eaten"! I made my recipe on a recent ski and snowmobiling trip to West Yellowstone and Big Sky Ski resort near West Yellowstone. Everyone loved it and went back for seconds! Here is the recipe~

Sunday, 26 January 2020

Hot Fudge Sundae's!



Quick! Simple! What’s the best food pairing you can think of? Anyone who does not immediately answer "hot fudge and vanilla ice cream" is far too grownup.

Tuesday, 17 December 2019

Instant Pot Sticky Toffee Pudding



For Amy's Birthday she requested a very special dessert, "Sticky Toffee Pudding"!! We were off on a snowmobile trip in the Cascade Mountains and this  seemed perfect, after a day on the mountain trails!

Sunday, 24 November 2019

Turkey Gravy - extra gravy for left overs!



The season is here and I am ready! I have made my favorite Cranberry Sauce and my pastry is done and in the refrigerator for my Pecan Pie. 
Find links to more Thanksgiving recipes after the gravy recipe.

Thursday, 14 November 2019

Instant Pot Chili





A good chili is often made on the weekends when there's time to soak the beans overnight, and you have a few hours to cook on the stove top. With this recipe, you can cut the prep time down significantly using the instant pot. With this all in one vessel you can saute the ingredients and pressure cook the beans in just under an hour!

Tuesday, 12 November 2019

Creamy Chicken Enchiladas



These creamy chicken enchiladas are amazing! I started with a basic recipe a few months ago and have perfected it to "Wee Bear" status! It has lots of creamy sauce and it is soooo delicious! This will be the last enchilada recipe that you will ever try!  45 minutes start to finish.....you are going to love them!!

Friday, 11 October 2019

Tarragon Chicken


When it comes to cooking traditional French food, most people think of a complex concoction of ingredients in a Le Creuset pot, which has been simmering for hours and hours on the cook top.