Sunday, 15 May 2016

Super Food Spinach Salad



This salad has granny smith apples, toasted pecans, dried cranberries, pomegranite seeds, oranges and feta.  When you flavor it with the homemade sweet and sour poppyseed dressing, it takes it over the top into what’s now my favorite salad incorporating fruit.  If you aren’t a fan of poppy seeds, simply omit it in the dressing (it will still be fabulous!).

Tuesday, 3 May 2016

Maple Oatmeal Cookies





Mothers are everything for us when we are young...our lives revolve around Mom. For everything that we need we call Mom. To protect us from all perceivable dangers we want her around us. To take us out we hold her arms. To kiss away our wounds we run to her. And for a warm hug and love we look for her. She is the focal point of our lives, the greatest human being in the world or should we say divinity on earth. On the special occasion of Mothers Day pay tribute to your mother - the greatest blessing of God on you.

Wednesday, 20 April 2016

Grilled Breakfast Burrito



 Cinco de Mayo is almost here, start with a celebratory Breakfast Burrito! Yum! The kids will love as much as the adults! May 5, 2016 is just around the corner!

Sunday, 10 April 2016

Baby Sprinkle Shower - How to give





Just because you already have a child (or two… or three…) doesn’t mean you shouldn’t be showered with love for your upcoming baby. Baby “sprinkles” are becoming very popular for second, third and subsequent babies — a much lower key gathering. My niece Allie (Mother of 5) asked me, "What? A Sprinkle? What is that?" I explained and her response was, "Oh! Ryder, (her fifth born) must of been a DRIP!" Oh my gosh, how funny!
With minimal pressure and an informal feel to them, a baby sprinkle party is a lovely way to welcome a new addition.

Monday, 28 March 2016

Zucchini Pizza Pinwheels



This is a lot like calzone, but with a beautiful presentation, these pizza pinwheels are wonderful starters for parties. Fresh zucchini blends with Spanish cheese and naturally sweet grape tomatoes! Yum!

Friday, 18 March 2016

Lemon Dream Tart



As we turn the corner of Winter into Spring, it's time for our palate of slow cooker's and braises to fresh Spring vegetables and colorful fruits. 

Sunday, 13 March 2016

Mushroom and Burrata Lasagnette




This delicious indulgent dish is more than two consenting adults should finish, but, heh....it's so good!!