Sew what's cooking with Joan!

Today, I revamped a old recipe that was labeled for babies and toddlers. Why, because it is a delicious treat for anyone! This recipe is f...

I recently hosted a Christmas Open House. I made a lot of appetizers and desserts, had Susie our awesome pizza lady make pizza's in our ...

My dessert bar is taking shape for my Christmas Open House tonight! I made this delicious bark in a short amount of time. This is super e...

The best tasting easiest Chili I have made. This is going to be my 'go-to' chili recipe from now on. Basic chili — but very good....

I made this as a take away gift at one of my parties. I took the base recipe from "Joy of cooking" and added chocolate chips...

  I like to make these delicious pumpkin muffins when we are out on a motor coach trip for a quick breakfast on the go. They can be made ahe...

    Autumn shows us how beautiful is is to let things go.......... Mushroom and Brie Soup is a classic creamy mushroom soup kicked up a n...