Sew what's cooking with Joan!

For Amy's Birthday she requested a very special dessert, "Sticky Toffee Pudding"!! We were off on a snowmobile trip in the...

The season is here and I am ready! I have made my favorite  Cranberry Sauce and my pastry is done and in the refrigerator for my Pecan ...

A good chili is often made on the weekends when there's time to soak the beans overnight, and you have a few hours to cook on the ...

These creamy chicken enchiladas are amazing! I started with a basic recipe a few months ago and have perfected it to "Wee Bear...

When it comes to cooking traditional French food, most people think of a complex concoction of ingredients in a Le Creuset pot, which has...

Fall is here, the weather has cooled, sweaters abound and boots are being worn! Fall means the kids are back to school and the grand p...

  We are in Newport, Oregon enjoying the last bit of Summer. With the ocean in front of us, all I can think of is little neck clams....my...