Sew what's cooking with Joan!

There seem to be a lot of discussion on how to cook perfect Basmati rice, not mushy, burnt or uncooked rice. This method will give you p...

I started making these adorable tuffet's about 9 years ago, just before my first grandchild turned "1"! Eleven grandc...

 This cake is so easy to make, preparation time 5 minutes and cook time 8 minutes in the Instant Pot!  On a recent "Glamping...

Are you ready for some football! I am and look what I made for the first pre season game! Wee Bear nearly ate it all before I could ser...

Weekend is here and everyone likes to have something special on a weekend morning! I made this delicious monkey bread for Wee Bear las...

Everyone that know me, knows I love clams! Growing up in the Pacific Northwest, I had the pleasure of eating clams on a regular basis. I...

 By popular demand! I am posting the strawberry compote request for my delicious New York Cheesecake!